How to Have Perennial Food Plants & No Disease for Your 2015 Garden
Okay, maybe not NO disease, but insignificant diseases and pests sounds good, right? Plus, perennial fruits and veggies mean less work for more harvest. Eliza loves teaching the two class topics available this week at the Swamp Rabbit Cafe & Grocery. Click here to sign up for class or click here to see the full 2014-2015 class schedule.
November 4th, 2014 Tuesday
Perennial Fruits & Vegetables for the Southeast 6:15pm – Ever wish your garden would just come up on its own in the spring? Don’t worry, asparagus isn’t the only delicious perennial vegetable out there. This class will cover dozens of plant-only-once greens, roots, shoots, and fruiting vegetables that require little to no maintenance in our climate. Learn how to plant the closest thing to a zero work food garden!
– November 6th, 2014 Thursday
- Understanding Plant Diseases & Preventing them in Next Year’s Garden 6:15pm – Controlling the plant diseases for next year’s garden often hinges on what you do in the fall and winter. Come learn the most common plant diseases in the southeast, how to identify them, and how to prevent them. We’ll mostly cover organic preventative measures that keep you from dealing with diseases in the first place!