I’ve noticed more and more people seem fed up with trying to choose what to eat. Attempts to make good food choices are often derailed by yet another media blitz announcing our dinner is unhealthy, contaminated, ruining the environment, inhumane, or causing human rights violations. How can any sane person navigate all the food noise? Why can’t there just be…
I wanted to share this free online “Introduction to Permaculture” course offered by NC State University. It’s a high-quality, 40 hour college course taught by Professor Will Hooker that really explains the fundamentals. Click here to watch the lectures. The first lecture mostly covers orientation for the live classroom students (introducing themselves, field trip carpooling, etc.). If you want to…
That may be the wordiest title I ever came up with on this blog. The short of it is, “can poke sallet be highly desirable in the garden?” Poke sallet (as in pokeweed, pokeberries, polk salad, or any of the other myriad common names and spellings you want to label Phytolacca americana) is a plant native to the southeastern US….
The Greenville Urban Farm Tour is over for this year and we hope our visitors went home inspired to make their own green paradise. During the UFT, we set up an “ask the site owner” table in our garden and one of the most frequent questions was, “do you consult and when are you going to offer classes?” How about…
It’s time for the Greenville Urban Farm Tour again! When? This coming Saturday, May 12th, from 9am – 5pm. Tickets are $8 per adult (children under 12 free) and there is a group rate available on the UFT website. This year there are 31 sites to visit, 16 free workshops at the UFT’s headquarters (Crescent Studios), and bicycle tours offered…
My daughter just wrote a detailed blog post about our broody cuckoo maran hen. If you’d like to read her description of Ol’ LaZertron’s exploits, here’s the link!
What’s Pecha Kucha, anyway? You could describe it as TED Talks for people with short attention spans or a good way to get presenters to keep it short. Every Pecha Kucha is 20 slides long, 20 seconds each slide. Pecha Kucha Greenville adds to the 20×20 theme by also scheduling their events at 20:20 (8:20pm). They have around 6 presenters…
If you’ve never eaten a salad turnip, and you probably haven’t, it’s unlikely you think they sound very exciting. Back when the Organic Growers School was Saturday only, they did an experimental Sunday session in Burnsville, NC. Among skills like how to build hoop houses and grow through the winter, I mostly remember taste-testing the ‘Hakurei’ turnips that Patryk Battle…
Today’s blog post was inspired by the karma-themed TV show My Name Is Earl. I know some people would rather pay their taxes twice than be nice to snakes, but I owe this mundanely-named brown snake family some good publicity on account of I killed their brother. Or sister. Or both. Specifically, a couple little specimens of Storeria dekayi. It…
You’re probably having the initial reaction that I did, “Why would I want to control kudzu bugs? Just have at it!” But kudzu bugs (Megacopta cribraria) also attack other legumes. Especially soybeans, wisteria, and hyacinth beans (Lablab pupureus). The idea of something that successfully retards the growth of kudzu having a picnic on my soybeans is not appealing. It’s possible…
We started an Appalachian Feet Market email list last year for people who want to know when our urban farm products are for sale or when we are giving talks the public can attend. Then we planned a wedding… and never used it. If you live in the Greenville, SC area and would like to be on the list, click…
I used to hate squirrels. Then my daughter raised and released some orphans and I began to recognize their charms and place in the ecosystem. They’re native and gardeners too — of forests. I can share my garden with them. But I still shake my fist in anguish when they forage through my newly planted beds, uprooting seeds and plants…
Garden Bloggers: I challenge you to post at least one photo of your garden at its worst and put a link to it in the comments here. When I’m talking to people about gardening I often hear apologies that their yard or produce doesn’t look as perfect as mine. Some even give up trying to grow things because they feel…
For over ten years I have grown my own garden transplants by carrying the seed trays out into the sun on warm days and bringing them in every evening. In the last 3 years, I was juggling over 20 trays in and out of the house. This method uses natural light to produce strong, non-leggy transplants — but if you’re…
Guess what? You may be in a different planting zone now and not know it. With little fanfare and scarcely a blip in the news, the USDA recently updated their hardiness zone map. You can visit their website to check if the changes affect you. The last time the USDA updated was in 1990. What does it mean? Well, climate…
On Friday, February 25th we left our Appalachian foothills home at 9:30am and drove to a nursery that grows tangerines, satsuma mandarins, naval oranges, kumquats, grapefruits, and other citrus in an outdoor orchard. No, not Florida! Even after touring the nursery for over an hour, stopping for lunch, driving slowly through heavy thunderstorms, and navigating rush-hour traffic, we still made…
Last season nearly every local gardener I know had tomatoes die from Fusarium wilt. We lost a large percentage of our crop to it (although with 80 tomato plants, we still had plenty to harvest). Then I saw GOFO’s office garden at Crescent Studios and could not believe my eyes. Unlike the other gardens I’d seen, their tomatoes didn’t have…
Today I did a lecture for the Greater Greenville Master Gardener’s Symposium titled “Unusual Vegetables and Fruits.” Since Greenville is zone 7b, the talk centered around plants that grow here. But some of these plants may grow where you live if you’re in a different zone. More people ended up at my talk than the symposium organizers were expecting which…
We have Passiflora incarnata (maypop passionvine) growing outside our back door. I’ve written in the past about how to grow this native plant for its delicious fruit, but today I wanted to share a video of our “bee bar.” I’d say they show up at first light, but really, they never leave. These sluggish insects gorge on nectar, becoming increasingly…
I felt silly displaying a potted ‘Tumbling Tom’ tomato for the Urban Farm Tour since we already had 80 tomato plants in the ground but last week it paid us back with extra early ripe cherries. Now the garden is producing handfuls of medium-sized varieties, leading up to the bumper crop we’ll be able to sell to the public. I’m…